An excellent blend of Cabernet Sauvignon, Merlot and Saperavi (Georgian varietal). The 25% of Saperavi intensify the red color of wine and giving a very beautiful robe. To take a fully pleasure of aromas of red fruits, black cherry, vanilla, the wine should be decanting for a half of hour. The final impression: a strong attack and a fine acidity naturally brought back by Saperavi, opens on a full and ample mouth. In this Moldavian wine, we find a good balance between alcohol, wine tannins and those of oak barrel.