Tasting temperature | |
---|---|
Alcohol | |
Volume | |
Barrel aging |
Brandy produced from white wine, that was aged at least 25 years in oak barrels. This long breeding allowed to obtain a Divin of amber color with reflections of pure gold. The bouquet is very original, mainly complex notes of flowers, vanilla and undergrowth. The palate is complex, chocolate and fruit notes, very soft, velvety and a long and pleasant aftertaste.
This Divin can be served as a digestive or an accompaniment to dark chocolate.